Aug 18, 2010

Veg Creamy Curry


Ingredients:
  1. Onion (1medium)
  2. Tomato paste 1 tbs
  3. Tomato Ketchup 1/2 tbs
  4. Sour cream 1/2 cup
  5. Coconut Powder 2 tbs
  6. Mixed vegetables 1 cup
  7. Salt to taste
  8. Turmeric powder 1/2 tsp
  9. Cumin powder 1/2 tbs
  10. Coriander powder 1 tbs
  11. Chilli powder 1/2 to 1 tbs
Method:
  1. Finely chop the onions.
  2. Heat the pan and add 2 tbs of oil and add the onions and fry till onion until it becomes golden brown.
  3. Add salt,turmeric powder,cumin powder,coriander powder,chilli powder and fry till the raw smell goes.
  4. Add the tomato paste and the ketchup and stir well.
  5. Add the mixed vegetables and fry for few minutes and the add 1/2 cup of water and cover the pan.
  6. Keep it covered until the vegetables are almost cooked.
  7. Then add the coconut powder to 1/4 cup of water and add it to the gravy.
  8. Add the sour cream and mix well and let it boil on medium flame.
  9. Once the oil is collected on top switch of the flame .
  10. Garnish with chopped coriander leaves.


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